Skip to content

Life of Pie | THEA 10

Documenting a January of pie-making at Williams College

  • what’s this?
  • the Piemakers of 2016
  • resources

Mushroom and onion pie

20130424-mushroom-onion-pieIt was so good, we ate half of it before I remembered to take a photo!

This entry was posted in savory pies, single-crust pie and tagged mushroom, onion on April 24, 2013 by David Gürçay-Morris.

Post navigation

← Apple pie with cheddar cheese crust (and melted on top!) Pear, honey & goat cheese galette →

Recent Posts

  • Puff Pastry, Meat, and Lava January 30, 2016
  • Blueberry Lavender Pie & Salmon Pie January 30, 2016
  • Blackberry Cheesecake & Spinach, Ham, Feta Quiche January 30, 2016
  • In the end there will only be pie January 30, 2016
  • A Tart: Tasty, but not quite so Tantalizing January 27, 2016

Recent Comments

    Ingredients

    • all-butter pastry
    • almonds
    • apple
    • apples
    • bacon
    • basic flaky pastry
    • blackberries
    • blackberry
    • blueberry
    • Braid
    • butter
    • cake-top
    • celery
    • cheddar
    • chocolate
    • cider
    • cranberries
    • Cranberry
    • creme fraiche
    • Crumb
    • Flaky Crust
    • goat cheese
    • Graham Cracker Crust
    • honey
    • lattice-top
    • maple syrup
    • Mashed Potatoes
    • mincemeat
    • mushroom
    • mushrooms
    • onion
    • onions
    • peanut butter
    • pear
    • Pecan
    • Puff pastry
    • pumpkin
    • raspberry
    • Savory
    • Skillz
    • spinach
    • strawberry
    • streusel-top
    • Vegetables
    • yummy

    Archives

    • January 2016
    • February 2014
    • January 2014
    • December 2013
    • November 2013
    • October 2013
    • August 2013
    • July 2013
    • May 2013
    • April 2013
    • March 2013
    • October 2012

    Meta

    • Log in
    • Entries feed
    • Comments feed
    • WordPress.org
    Proudly powered by WordPress