Author Archives: Zihan Ye

If there’s one thing that I learned about myself over the last 21 years, it’s that I’m great at hellos and horrible at goodbyes. And, if there’s anything I learned over the last 21 days, it’s that what defines an … Continue reading →

As a wise man once said, all good things must come to an end. And today, with the delivery of my final presentation, we draw closer to the inevitable end. This is usually the part where the protagonist reflects on … Continue reading →

Another morning, another bowl of congee. That’s right, today’s post picks up right where we left off yesterday. The nice lady at the congee shop even remembered my order, telling the other lady what to write down for me and … Continue reading →

My day started off with a brunch at Professor Chan’s home, where I had bacon for the first time in weeks. I’m a big fan of bacon, and I found it absurd that until today, I didn’t even notice its … Continue reading →

On long days like this, I prefer to recount my experiences in pieces and in the order that I recall them. So, just as a disclaimer, this isn’t just a random collection of unrelated events. It’s a random collection of … Continue reading →

Another weekend means another adventure, and the first half of this adventure could not have started off on a better note. Loyal readers of my blog may recall that I enjoy a good bargain and was not so pleased with … Continue reading →

To be honest, I didn’t get much done today. After class and lunch, I went to a shopping mall with Konnor to look for a tea cup that we didn’t end up finding. I did, however, find out that the … Continue reading →

“Did you hear that, ____? English is the most inclusive language!” This is something that I overheard on the train last week. The other party was discussing inclusion in Hong Kong’s international schools, and the teacher said that the school … Continue reading →

“Look how much we won from betting on horses!!” said Konnor and RB elatedly as they ran up to us waving a stack of large bills. It appeared that for them, luck was indeed a lady, and the Happy valley … Continue reading →

“I can’t believe we can do all this in an afternoon!” Said Haley as she looked out majestically into the mountains. Today’s theme was food culture, with an in-class discussion about Hong Kong’s food culture and visits to a 茶餐廳 … Continue reading →