thinkFOOD is organizing a petition to reduce Dining’s purchases of industrial beef by 50%, in an effort to get the college thinking about food as part of our green re-investment plan. Read more here, and sign our petition here!

Get ready for a week full of eco-events: (view the full poster here: http://ces.williams.edu/files/2015/04/Earth-Week-2015-April-13.pdf) Saturday, April 18 • DIVEST Walk of Support : 12:00 p.m. | meet at Class of 1966 Environmental Center| organized by DIVEST Williams Monday, April 20  • Plant your … Continue reading →

So, Do It In the Dark Week 2015 has come to a close. Now, it’s time to reflect on what we’ve learned this past week and think about how we can keep the energy-saving habits we learned this week going … Continue reading →