{"id":274,"date":"2014-01-09T14:07:55","date_gmt":"2014-01-09T19:07:55","guid":{"rendered":"http:\/\/sites.williams.edu\/lifeofpie13\/?p=274"},"modified":"2014-01-12T10:21:16","modified_gmt":"2014-01-12T15:21:16","slug":"week-1-sweet-pies-complete","status":"publish","type":"post","link":"https:\/\/sites.williams.edu\/lifeofpie13\/uncategorized\/week-1-sweet-pies-complete\/","title":{"rendered":"Week 1: Sweet pies \u2014 complete!"},"content":{"rendered":"

6 sweet pies for sampling on Thursday noon.<\/p>\n

\"IMG_7019\"<\/a><\/p>\n

That would be, from bottom to top: Apple-Pear in Cheddar Crust Pastry (served with melted sharp cheddar on top); Mixed Berry; Very Cranberry Pear; Cider-Infused Apple; Sour Cream Blackberry; and Cranberry Apple Crumb-top pie.<\/p>\n

\"IMG_7023\"<\/a><\/p>\n

We seriously questioned whether we would be able to make it through sampling 6 pies\u2014and that was even with half-size slices (1\/16 of the whole pie, rather than 1\/8). We need to strategize about this for upcoming weeks, when we’ll have 10 pies to sample (or more if people make more than one!)<\/p>\n

\"IMG_7027\"<\/a><\/p>\n

Next week:\u00a0savory pies<\/em>!<\/p>\n","protected":false},"excerpt":{"rendered":"

6 sweet pies for sampling on Thursday noon. That would be, from bottom to top: Apple-Pear in Cheddar Crust Pastry… Continue reading »<\/a><\/p>\n","protected":false},"author":79,"featured_media":276,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[59160,59162,59161,59122,59165,59168,59124,59159,59164,59169,59121,59104,59163,59166,1],"tags":[41937,59140,59113,59109,59117,59116,59156,59177,59153,59106,59112,59114,59108],"class_list":["post-274","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ali-bunis","category-ali-piltch","category-conor-mook","category-double-crust-pie","category-julia-simon","category-nikki-caravelli","category-other-topping","category-piemakers","category-robbie-feder","category-sarah-wu","category-single-crust-pie","category-sweet-pies","category-tala-abujbara","category-tanzim-milkey","category-uncategorized","tag-apple","tag-basic-flaky-pastry","tag-blackberry","tag-blueberry","tag-cheddar","tag-cheddar-cheese-pastry","tag-cider","tag-cranberries","tag-crumb","tag-pear","tag-raspberry","tag-strawberry","tag-streusel-topping"],"acf":[],"_links":{"self":[{"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/posts\/274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/users\/79"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/comments?post=274"}],"version-history":[{"count":4,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/posts\/274\/revisions"}],"predecessor-version":[{"id":282,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/posts\/274\/revisions\/282"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/media\/276"}],"wp:attachment":[{"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/media?parent=274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/categories?post=274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.williams.edu\/lifeofpie13\/wp-json\/wp\/v2\/tags?post=274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}